The publication is valuable for its broad appeal and practical implications for hospitality and service industry executives, managers, operators, and consultants.<\/p>\n\n\n\n
Prospective authors should review the submission guidelines<\/a> before submitting a manuscript. Manuscripts must meet formatting and content standards to be considered for review. Authors are strongly encouraged to engage an outside copy editor prior to submitting a manuscript.<\/p>\n\n\n\n From the publication dropdown list, select “Centers and Institutes, Hospitality Publications”.<\/p>\n\n\n\n All hospitality publications are available at no cost and can be accessed through the Nolan School’s digital repository, PIHE section of Cornell’s eCommons<\/a>.<\/p>\n\n\n\n A research-based study that addresses issues associated with the hospitality and service industry. A report is a “put-to-work Monday-morning” type of study in that it provides suggestions that are clear and actionable. A reader should have an idea of what to “do<\/p>\n\n\n\nTypes of Pillsbury institute hospitality publications<\/h3>\n\n\n\n
Reports<\/h3>\n\n\n\n