A concise collection of recent expert perspectives from Cornell SC Johnson College of Business faculty on COVID-19’s impact on business, hospitality, and the economy.
Matte Black Lounges wins this year’s Hospitality Business Plan Competition hosted by SHA’s Pillsbury Institute for Hospitality Entrepreneurship.
Serial entrepreneur Gang Yu, MS ’86, addressed alumni at the inaugural event of the Cornell SC Johnson China Council of Alumni.
Cornell’s entrepreneurship boot camp program trains veterans who want to start businesses in the food and beverage industry.
Attention students! Are you searching for way to discover what your future career as an entrepreneur could look like? Check out the Pillsbury Institute’s Entrepreneurs in Residence program.
Parekh and the company’s founder, Alka Nishar (who’s also her mom), discuss Aza’s business strategy and move into the international marketplace.
115 Cornell students spent the weekend of Sept. 29–Oct. 1 coming up with ideas focused on the luxury hotel industry during a hospitality hackathon.