Farm-to-school programs, which bring healthy foods to children and support rural economic development, actually work from an economic perspective in at least one upstate New York school district, according to new Cornell research.
Home sharing has opened up a world of opportunities for people looking to rent out their properties. Airbnb and similar companies have become a popular way for people to list […]
Developing a skill such as public speaking can be uncomfortable, but new research shows that instead of avoiding discomfort, seeking it out can actually result in better motivation.
Employees or managers who view themselves as more professional are more vulnerable to unethical behavior such as conflicts of interest, study.
Strengthening federal food safety laws keep producers – and those along the supply chain – from lagging behind industry standards to protect consumers.
Expert tips from Cornell SC Johnson College of Business faculty to help you enter 2022 with your best foot forward
Within this position, officially beginning Jan 1, 2022, Shu will serve on the College Leadership Team and the College Dean’s Council.
Research by Associate Professor Emily Garbinsky presents a lesson for marketers: food and experiences don’t mix.