Research

Nolan School BusinessFeed

Online travel sites are still important for hotel operators

Anderson’s co-authored study underscores consumers’ reliance on hotel websites and non-direct channels when researching and booking rooms.

Nolan School BusinessFeed

Focus on fundamentals remains key for hotels

Rohit Verma’s co-authored study shows the core of the hotel business still focuses on creating a memorable stay by providing exceptional service.

Nolan School BusinessFeed

Study highlights changes in hotel revenue management

Sheryl Kimes discusses her study on emerging trends in hotel revenue management practices—technology and data will increasingly inform RM decisions.

Nolan School BusinessFeed

How hotels can benefit from bad reviews

Christopher Anderson discusses his recent study in which he found that simply encouraging customer reviews can boost a hotel’s ratings and revenue.

Puzzle pieces of different colors
Nolan School BusinessFeed

Cornell research uncovers keys to successful and lasting diversity training

Co-authored research by Jamie Perry found the most effective types of diversity training and programs use many different instructional methods.

Stock photo of connections and gears
Nolan School BusinessFeed

Long-distance collaboration: Some keys to more productive teams

Recent Cornell research suggests that smaller groups accomplish more because fewer connections allow members to interact more frequently and intimately.

Collage of amenity icons
Nolan School BusinessFeed

Free for guests, but not for hotels: How to pick the right amenities for your property

A new study shows that companies must take a close look at the return on investment from each “free” product or service before deciding to offer it.

Hotel shopping: Beauty is in the eye of the mouse-holder
Nolan School BusinessFeed

Here’s what online hotel shoppers are looking for…and at

Stephani Robson’s research shows company-generated information can influence booking decisions as much as user-generated content, like reviews.

Stock image of a person pointing to a screen of photos
Nolan School BusinessFeed

New research reveals three customer service tips for using tabletop technology

What do restaurant patrons think of tabletop technology? According to one new study, customers are also embracing these technological changes.