Pillsbury Institute for Hospitality Entrepreneurship

Hospitality leader shares insights on emotion-led brand building

Master’s student Avery Sheppard won $25,000 to put toward her fish and chips eatery by winning the Nolan School’s hospitality business plan competition

During a weekend design challenge, students focused on building a more connected wellness ecosystem

The Pillsbury Institute’s industry ties include the Hospitality Hackathon, in which students leverage data to address Hilton’s business challenges

Pillsbury Institute’s longest-serving Entrepreneur in Residence creates resources and opportunities to support Hawaii’s next generation of entrepreneurs

Pillsbury Institute Advisory Board member shares his company’s origin story: making travel more accessible with payments over time

Real estate consultant and entrepreneur Jason Spillerman shares lessons from three decades of building and investing in businesses

The winning team’s reimagining of the traditional hotel bar features kava- and CBD-infused cocktails.

At Cornell’s 2025 Hilton Hospitality Hackathon, more than 100 students tackled hospitality business challenges.