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Tata-Cornell Institute for Agriculture & Nutrition

Learn more about the impact of our research and initiatives in these news updates and stories.

Photo of an elegant restaurant with a high ceiling and a huge chandelier hanging high above all. The room is filled with people sitting at tables and images of the evening’s honorees are projected onto the stone walls above the room’s columns.
Nolan BusinessFeed

Icons and Innovators: Cornell Awards Shine Light on Hospitality’s Finest

The 2024 Icon is former IHG CEO Keith Barr ’92 and Innovators are José Andrés and Rob Wilder, founders of José Andrés Group and World Central Kitchen.

Authors speaking on a panel at the launch event
Dyson BusinessFeed

Tata-Cornell Institute’s co-authors launch new book on food systems in India

The Tata-Cornell Institute announces its new book, Transforming Food Systems for a Rising India, which reflects the institute’s past five years of research.

Cornell Chronicle: New food policies could take the bite out of India’s malnutrition
Dyson BusinessFeed

Cornell Chronicle: New food policies could take the bite out of India’s malnutrition

Prabhu Pingali, director of the Tata-Cornell Institute for Agriculture and Nutrition, researches potential solutions to India’s malnutrition predicament.