Center for Sustainable Global Enterprise

Corporate professionals gathered with students at the Cornell Business Impact Symposium, “Unleashing the Hidden Power of Sustainability,” at the Breazzano Family Center for Business Education.

The Social Impact Internship Fund provided me with the once-in-a-lifetime opportunity to join Cleveland Clinic’s International Operations department and contribute to their global mission.

Scott Cameron, MBA ’79, is drawing on four decades of experience in public and private natural resource, energy, and environment management to implement an ambitious change agenda at the U.S. Department of the Interior.

Dyson School professor Miguel Gómez co-authors Fair Trade USA and Cornell University study: Cost of Sustainable Production.

IBM’s Corporate Service Corps helps provide solutions to global issues, IBM executive Gina Liv Tesla, MBA ’04, tells students.

The New York State Hospitality and Tourism Association selected Rick Adie ’75 as this year’s Outstanding General Manager for hotels with more than 150 rooms.

Alumni who have expertise and investments in green buildings, companies, and technology discussed the impact of urban sustainability in NYC and beyond.

Rob Michalak, Ben & Jerry’s global director of social mission, presented the company’s mission statement and how it works in practice.

Scaling up for sustainable solutions