Center for Sustainable Global Enterprise

What do a cigarette, dirty diaper, and used flip flops have in common? They’re all recyclable, thanks to TerraCycle’s innovative approach .

Sanchita Mehrotra writes about her passion for impact investing, diving into two successful examples of impact investing in India’s education sector.

MBA candidates Brittany Iwata and Lizzie Kaplan helped Camp Earth Connection refine its positioning and increase awareness of its rental properties.

Anshul Bakhda, MBA ’21, focused on luxury hospitality, sustainability, and strategic business initiatives during his remote summer internship.

CEO Molly Morse spoke to students about Mango Materials’ capacity to transform plastics pollution by speeding up the biodegradability of polymers.

Kaitlyn Briggs writes about her passion for sustainability, the dairy industry and her summer internship in marketing at Kraft Heinz.

In his new book, Chris Marquis says a more resilient and sustainable capitalism should focus on environmental, social, and financial performance.

MBA students in BR Microenterprise recap their experience advising a local business, which included pivoting their strategy in response to COVID-19.

Taylor Hogenkamp, Two-Year MBA ’20, reflects on his time as a supply chain and procurement intern at PepsiCo and its connections to the SGE immersion.