Gregory Wool, Two-Year MBA ’21
Greg Wool is an MBA candidate in the residential Two-Year MBA program. Originally from New York City, Greg grew up in the Chicago suburbs and earned his BFA in dramatic performance from the prestigious College-Conservatory of Music at the University of Cincinnati. He performed on stage in New York City for several years before serving as a manager for independent luxury hotels in New York and the Caribbean and as director of operations for the Saybrook Point Inn, Marina & Spa in Connecticut. Following his MBA, Greg is pursuing a career in strategy consulting. Following his MBA, Greg will be working as a consultant with Bain & Company in Boston.
Park Perspectives: The (un)natural leader
Greg Wool, MBA ’21 explains the benefits of admiring your efforts—the continuous improvement mindset—rather than the goal you’ve accomplished.