Student
VOICES
Perspectives authored by SHA students
Our students tell SHA’s story the best. Read about coursework, student organizations, studying abroad, internships, and more from our undergraduate and graduate students.
News, features, and voices in hospitality from the School of Hotel Administration (SHA)
Cross-Cornell collaboration unites ILR and SHA to advance labor relations in hospitality
August 2, 2019From roundtables to conferences, CIHLER sponsors a variety of experiences that focus on legal issues, human resources, and labor relations in the hospitality industry.
SHA celebrates 2019 faculty and student award recipients
May 4, 2019SHA's 2019 student and faculty award winners were recognized during the school's annual year-end celebration and reception with Dean Kate Walsh.
Roger Hill ’87 and Andrew Fay ’87 named Cornell Hospitality Innovators for 2019
April 3, 2019Roger Hill ’87 and Andrew Fay ’87, cofounders of the Gettys Group, have been named the 2019 Cornell Hospitality Innovator honorees.
Immersion Trek brings SHA faculty to London for industry insights
April 2, 2019The Faculty Immersion Trek helps faculty to remain current with global trends and continually learn new ways to approach their teaching and research.
Cornell’s ‘positive energy’ is just what Myron Spikes ’22 was looking for
March 1, 2019The first in his family to attend college directly after high school, Myron has always held onto an unyielding determination to excel and earn a degree.
“Finding Synergy” at the 94th Annual Hotel Ezra Cornell
March 1, 2019Hotel Ezra Cornell, an annual SHA tradition and entirely student-run event, hosted its 94th gathering in 2019. The Board of Directors shares reflections.
Stories by
program
Explore stories from SHA’s academic and executive education programs
Known as the world leader for teaching and researching the business of hospitality, SHA prepares people-focused, tech-savvy leaders who understand that business success happens when they model the essence of hospitality.
Student
Undergraduate
Cornell Real Estate Club trek takes students to Australia
April 1, 2019Members of the Cornell Real Estate Club ventured down under to Sydney, Australia for their 2019 Spring Break Real Estate Trek.
Getting ready for HEC 94 with a practice Pop-Up Dinner
February 1, 2019To practice for their upcoming annual industry conference, Hotel Ezra Cornell hosted a Pop-Up Dinner for the who’s who of SHA.
Connecting across generations, Statler Fellows discover tech and hospitality synergies
February 5, 2019Togo Tamura ’19 recaps the Statler Fellows Industry Study Trip to San Francisco, including visits with hospitality companies and Hotelie alumni.
Graduate Programs
Year-end reflections from the MMH Class of 2019
May 4, 2019Master of Management in Hospitality (MMH) program graduates share their favorite memories and offer advice for incoming students.
Experiential learning in Las Vegas: MMH 2019 Master Class recap
April 5, 2019Lisa Liu, MMH ’19, reflects on her trip to Las Vegas as part of the MMH experiential learning course, hosted this year by MGM Resorts International.
Around the world and across the country: 2019 MMH winter externship takeaways
February 4, 2019From Ghana to Kentucky, MMH students reflect on their 2019 winter externships, which included research, shadowing, and special projects.
Read more posts by students in the MMH program and the Baker Program in Real Estate
Faculty &
Research
Influencing the hospitality industry with relevant dialogue and timely, rigorous research
SHA’s centers, institutes, and faculty focus directly on research that benefits the industry in areas such as real estate and finance, services management and marketing, human resources, food and beverage management, and organizational behavior.
Cross-Cornell collaboration unites ILR and SHA to advance labor relations in hospitality
August 2, 2019From roundtables to conferences, CIHLER sponsors a variety of experiences that focus on legal issues, human resources, and labor relations in the hospitality industry.
Executive education food and beverage courses embrace new trends
May 4, 2019To take your foodservice career further, you can join SHA faculty for executive education classes on optimizing food and beverage program profits.
SHA celebrates 2019 faculty and student award recipients
May 4, 2019SHA's 2019 student and faculty award winners were recognized during the school's annual year-end celebration and reception with Dean Kate Walsh.
More Across the
Cornell SC Johnson College of Business
Johnson BusinessFeed
Turning the page: MBAs help NY publishers balance passion with profit
August 3, 2019Big Red Microenterprise took on a primary challenge of many small business owners—the desire to balance profit with passion—with Larson Publications.
Enterprise
How Chinese citizens’ activism curbs pollution
August 3, 2019Research by Professor Christopher Marquis finds that, in China, civil protests are more effective than petitions in bringing about environmental reform.
Johnson BusinessFeed
Arc Finance: Increasing access to clean energy in the developing world
August 6, 2019Nicola Armacost discusses Arc Finance’s approach to giving vulnerable populations greater access to clean energy and water via microfinance.
Enterprise
A disposition for diplomacy
August 1, 2019Over the course of her career in the U.S. Foreign Service, Virginia Bennett, MBA ’89, held overseas posts in Manila, Bogotá, Tokyo, and Athens.
Dyson BusinessFeed
SMART students learn from the unexpected to make a global impact
August 5, 2019Part of Dyson's Emerging Markets Program, SMART takes students out of the classroom to make an impact in developing and emerging economies.
Enterprise
Portfolio Management: a definitive guide
August 5, 2019Scott Stewart and his co-authors, all quantitative experts, drew on their experience as money managers for Portfolio Management: Theory and Practice.