Dyson School
Explore our updates on ground-breaking research, student experiences, alumni accomplishments, and other stories from around the AgQuad and beyond.

Merrill Scholars Honor Mentors Who Inspired Their Success
Dyson School student Nneoma Udoyeh ’25 honored her high school principal for teaching the value of work routines that lead to success.

Delicious Innovation: Students Aim to Shake Up the Food System
SC Johnson students have created business ventures ranging from AI nutrition tracking to new exotic dried fruit products.

Refurbished Fridges Expand Access to Fresh Food at Regional Pantries
Two teams of students in the Dyson School worked with Whirlpool to place refurbished refrigerators on campus and in high need areas around the region.

Students Help Rural Peruvians Grow Turmeric Business
Dyson School students traveled to a rural region of Peru to brainstorm sustainable business ideas for a local community.

- Energy & Sustainability
- Food & Agriculture
- Global Development & International Business
- Inside SC Johnson
Dyson Students Do Business for the Greater Good
Student teams tackled problems ranging from growing sustainable crops in the Amazon to subsidizing music lessons in Ithaca during the Grand Challenges Impact Competition.

Poets and Quants Ranks Dyson School No. 2 Among Business Programs
Poets and Quants’ ranking of the Dyson School rose four points to its highest position to date of No. 2, with a composite score of 98.9 out of 100.

Grand Challenges Impact Competition Winner Protects Rural Artisans in India
The Grand Challenges Impact Competition on November 14 showcased community-engaged learning projects that build business for a better world.

The Price is Right: Market Reports Help NYS Farmers Set Optimal Prices
For the first time, NYS farmers can see prices and sales for meat and produce at farmers markets around the state, thanks to a Dyson team.

Cornell Votes Fields a Surge of Student Interest in Voting
With a focus on voter registration, the nonpartisan student group has engaged more than 1,500 students.