Johnson BusinessFeed
See how we’re turning ambition into impact every day through stories and updates about Johnson School students, faculty, staff, alumni, partners, and friends.
Empowering the Global Shift to a Sustainable Future: Ian Kline ’91 Protects the Natural World
The Center for Sustainable Global Enterprise celebrates 20 for 20 honoree Ian Kline ’91, president and CEO of the Cadmus Group.
So You Want to Join a Board … Are You Ready?
Career Corner: Assessing your readiness means asking if you have the right qualifications and whether you’re prepared to make a sustained commitment.
Championing Change: Fred Keller’s Legacy of Sustainable Business
The Center for Sustainable Global Enterprise celebrates 20 for 20 honoree Fred Keller ’66, founder of Cascade Engineering.
Advancing Agriculture: How Ponsi Trivisvavet Helps Improve the Global Food System
At Eclectic Convergence, Ponsi Trivisvavet, MBA ’99, CEO of Inari, shared her insights on leadership, innovation, and the complexities of improving agriculture.
Transforming Finance: ESG Leader Propels Responsible Investments to New Heights
The Center for Sustainable Global Enterprise celebrates 20 for 20 honoree Linda Giuliano, MBA ’02, founder of BrightWorld ESG.
Teaching the Industry Review Process in Student-Managed Investment Funds
The Cayuga Fund Program at the SC Johnson College provides students with hands-on experience in preparing real-time proprietary industry reviews in a single semester.
Eduardo Padilla Silva: Leading with Heart, Vision, and Resilience at FEMSA
Cornell’s Emerging Markets Institute honored Eduardo Padilla Silva, MBA ’81, former CEO of FEMSA, with the 2024 Cañizares Award for Distinguished Alumni.
Entrepreneur and Investment Banker Raj Davé Believes in Helping Others
10 Under 10 honoree and investment banker turned healthcare entrepreneur Raj Davé is passionate about building innovative companies.
Grasslands Are Invaluable for Capturing Carbon, Says James Clement III
America’s grasslands protect carbon better than trees, which are declining in number due to forest fires, drought, and climate change, says Clement.