Inside SC Johnson

Infused with novel flavors—including rosemary, matcha, chai, and even black truffle—the brand is a hit at Whole Foods and beyond.

Martin Wiernsperger joins the Samuel Curtis Johnson Graduate School of Management as a new assistant professor of accounting.

Navigating the world with a spinal cord injury has given me a distinct perspective on my chosen field: hospitality.

Cornell students met executives and recruiters at real estate development corporations, investment and finance firms, hotel brand management companies, trendy boutique hospitality groups and more.

Zach Sabadosa, MBA ’24, reflects on imposter syndrome and offers advice for changing recruiting goals.

Paths of the 3,574 students in the incoming class – including farmers, artists, inventors, entrepreneurs, athletes and altruists – converge in Ithaca.

Nineteen teams in the Johnson Summer Startup Accelerator pitched their startups at the Cornell ILR NYC Conference Center.

10 Under 10 honoree Shawn Driver, MBA ’19, ensures the U.S. Army remains at the forefront of technological innovation.

Twenty-eight Cornell alumni purchased a hotel and spa in Ithaca, NY and plan learning opportunities for Cornell SC Johnson College of Business students.