Featured Stories

The Cornell SC Johnson College of Business community is celebrating the achievements and success of the Class of 2022. Undergraduate and graduate students across the college’s robust catalog of degree […]

Learn more about Chuck Feeney’s colossal impact on Cornell, the tourism and retail industries, and, with no exaggeration, the world.

Described as “an essential Cornell experience” more than a decade ago, the Intro to Wines course has a long and storied history at Cornell.

H.B. Meek was the sole professor of the new Program in Hotel Management when it held its first day of classes at Cornell on September 20, 1922.

After honing her wine skills through eCornell classes, Rada Griffin, an engineer at NASA, launched Anissa Wakefield Wines—establishing her as the first certified Black woman winemaker in Alabama.

Elizabeth Blau, MS ’97, founder and chief executive officer of Blau + Associates, is the recipient of the 2022 Cornell Hospitality Innovator Award.

Emerging markets are making progress in environmental, social, and governance (ESG) efforts but also face hurdles, including metrics and governance.

The U.S. has more than 150,000 gas stations but only 43,000 EV charging stations. EVgo aims to change that, says VP Nell Oliver ’88, MBA ’93.

EVs should make up 50% of all car sales by 2030 to help achieve Paris Agreement decarbonization goals. Cornell faculty weigh in on what it will take.