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Described as “an essential Cornell experience” more than a decade ago, the Intro to Wines course has a long and storied history at Cornell.

H.B. Meek was the sole professor of the new Program in Hotel Management when it held its first day of classes at Cornell on September 20, 1922.

After honing her wine skills through eCornell classes, Rada Griffin, an engineer at NASA, launched Anissa Wakefield Wines—establishing her as the first certified Black woman winemaker in Alabama.

Elizabeth Blau, MS ’97, founder and chief executive officer of Blau + Associates, is the recipient of the 2022 Cornell Hospitality Innovator Award.

Emerging markets are making progress in environmental, social, and governance (ESG) efforts but also face hurdles, including metrics and governance.

The U.S. has more than 150,000 gas stations but only 43,000 EV charging stations. EVgo aims to change that, says VP Nell Oliver ’88, MBA ’93.

EVs should make up 50% of all car sales by 2030 to help achieve Paris Agreement decarbonization goals. Cornell faculty weigh in on what it will take.

Factorial Energy’s new battery mitigates range anxiety by increasing EVs’ driving range says CEO and founder Siyu Huang ’11, PhD ’13, MBA ’14.

Vinod Kumar, MBA ’08, says GM wants to put everyone in an EV. GM will invest $35 billion and launch more than 30 all-new EV models by the end of 2025.