In The Media
Our faculty lend their expert opinion to media outlets around the world. Here’s a collection of where to find them. Plus, discover stories about our people and programs in a variety of publications.
Restaurants go seasonal with winter shutdowns during pandemic
Professor Alex Susskind says restaurants are potentially in for difficult decisions as a fiscal stimulus package remains out of reach.
The 25 best MBA programs in the world for a career in finance
In this business school analysis, Johnson is in the top 10 for best MBA programs for a career in finance.
Cornell prof. talks about voter confidence as absentee ballots are counted
Assistant Professor Bill Schmidt says talk of illegal ballots and voter fraud could be contributing to the political divide in the country.
To survive the pandemic, restaurants are offering subscriptions for bottomless coffee and beer. Will the model last?
Professor Alex Susskind and Lecturer Lily Jan discuss the reality of restaurants returning to ensure a steady stream of revenue.
Cornell Atkinson: A decade of collaborative sustainability
Associate Professor Miguel Gomez discusses his work with the Cornell Atkinson Center for Sustainability as it celebrates 10 years of collaborations.
Why the prospect of a divided government sent stocks soaring
Associate Professor Scott Yonker says a post-election divided government seems welcome to investors.
The Nasdaq is skyrocketing. That may not be a great sign for the economy
Associate Professor Scott Yonker discusses investors sticking with the pandemic winners as uncertainty looms.
Rooting from home as a model for working from home?
Assistant Professor Kevin Kniffin says it’s timely to revisit how employers and employees alike can best adapt to the times.
Ant’s record IPO suspended in Shanghai and Hong Kong stock exchanges
Professor Eswar Prasad discusses a sudden halt to the world’s biggest initial public offering.