News
Miguel I. Gomez Appointed Faculty Director at the Atkinson Center for Sustainability
The Dyson School professor brings his expertise in food marketing and distribution, economic development, and environmental economics.
Tolan Honored with Forté Foundation Award for Women’s Business Leadership
SC Johnson College MBA Student Hannah Tolan will receive the leadership honor at Forté annual conference in June.
Poets and Quants Ranks Dyson School No. 2 Among Business Programs
Poets and Quants’ ranking of the Dyson School rose four points to its highest position to date of No. 2, with a composite score of 98.9 out of 100.
Dimond Family Gift to Support Nolan School Scholarships
A $13 million endowment from the Dimond family will fund scholarships at the Nolan Hotel School.
Students Meet Author-Entrepreneurs Elevating African Cuisine
Alexander Smalls and Nina Oduro visited Cornell and met with students studying Cultures and Cuisine, a course taught by Lilly Jan.
Entrepreneurship Education Builds on Strengths, Enters New Era
Gregory Ray, PhD ’14, will become the Don and Margi Berens Professor of Entrepreneurship, and later this year Steven Gal ’90 will retire.
$11.5M Gift Strengthens Hospitality Research, Teaching
The gift from C. Kenneth Grailer ’53 will support the Cornell Peter and Stephanie Nolan School of Hotel Administration by expanding the Center for Hospitality Research, helping renovate the Grailer Food Labs and providing scholarships.
Stay Curious and Build “Social Muscles,” Says Nolan School Namesake
Nolan School namesake Peter Nolan offered students a glimpse into his success and nuggets of wisdom as a Nolan Dean’s Distinguished Lecturer.
Life Sciences Technology Innovation Fellows Welcome Third Cohort
The Life Sciences Technology Innovation Fellows program welcomes 29 MBA students, PhD candidates, and post-doctoral fellows.