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Speaker: Elie Maalouf, CEO – IHG Hotels & Resorts
Leading one of the world's largest hotel companies as CEO.
Speaker: Jordan Andino ’10, Chef, Restauranteur & TV Personality – Carriage House NYC, Flip Sigi, Fork Knife
Meet the chef, entrepreneur, and TV personality making waves in the food industry.
Speaker: David Kong, Founder & Principal – DEI Advisors
This founder brings strategic thinking to hospitality and business development.
Speaker: Sean Hehir ’96, Managing Partner, President & CEO – Trinity Investments
This managing partner and president builds value through strategic hotel ownership.
Speaker: Chris Kirby ’15, Founder & CEO – Ithaca Hummus
Meet the founder bringing Mediterranean hummus innovation to the U.S. market.
Speaker: Ron Simpson, Founder – The Avocado Show
This founder created a unique avocado-focused restaurant concept with global appeal.
Speaker: Jeanelle Johnson, Principal & Lead Partner – PwC
This Pwc partner leads hospitality and real estate strategy for global clients.
Speaker: Dana Beninati ’15, Founder – Dine with Dana
From her kitchen to her platform—how this founder is democratizing dining.
Speaker: Sean Tolkin ’13, Vice President, Land Strategy & Market Performance – World Travel Holdings
This VP shapes land acquisition and development strategy for a major company.
Speaker: Jennifer Chaplin Tolkin, Vice President, Family-Owned Brands – Southern Glazer’s Wine & Spirits
This executive oversees supplier strategy for family-owned hospitality brands.