Faculty

Robot working on computer
Dyson BusinessFeed

Research: The Decision-Making Mystery of AI Chatbots

New study from the Dyson School delves into the differences between decision-making processes in human and artificial intelligence.

Men gather with livestock in a parched landscape.
Dyson BusinessFeed

Protecting Livestock and Livelihoods

Cornell dissertations launch a long-term data and economics project to predict and prevent livestock loss and reduce poverty among African herders.

People Cooking Potatoes on Coals
Dyson BusinessFeed

Dirty Cooking Fuels Pose Major Threat to Infants in India

Dyson School professors Basu and Chau quantify the impact of cooking fuel choice on indoor air pollution and early childhood mortality in India.

Headshot of Richard T. Curtis, flanked by blurred images of Cornell's campus and clock tower.
Dyson BusinessFeed

In Memoriam: Richard T. Curtis

Richard T. Curtis, beloved senior lecturer at the Cornell SC Johnson College of Business, passed away June 9, 2024.

Professor Risa Mish teaches in a classroom with tiered seating.
SC Johnson College BusinessFeed

Risa Mish Honored with the 2024 Earl Hill Jr. Faculty Achievement and Diversity Leadership Award

Risa Mish, professor of practice at the Cornell SC Johnson College of Business, received the award from The Consortium for her outstanding contributions in diversity leadership.

A couple talking about finances
Dyson BusinessFeed

The cost of silence: Financial stress mutes couples’ communication

Dyson and Johnson school researchers found evidence that financial stress plays a significant role in hindering communication between partners about finances.

Illustration of a computer generated hand touching a human hand.
Johnson BusinessFeed

Cornell Keynotes Podcast: Current Trends in Generative AI Tech

Karan Girotra, a professor at the Cornell SC Johnson College of Business and Cornell Tech, explains the current capabilities of AI and shares newsworthy updates about the technology on the Cornell Keynotes podcast.

Image of Rebecca Phillips, left, a regional dairy processing specialist with Cornell Dairy Foods Extension, helps John and Sammi Collins bottle their new high-protein chocolate milk drink in Cornell’s Food Processing and Development Laboratory.
SC Johnson College BusinessFeed

Dairy Innovation Program Nurtures the Cream of the Crop

For SC Johnson College entrepreneurship lecturer Ken Rother, Cornell’s Dairy Runway Program is “very Socratic”–a dialogue to road-test suppositions.

Stock market trading floor
Johnson BusinessFeed

Small stock trades can predict big market changes

Using a metric developed by a research team led by Maureen O’Hara, professor at the Cornell SC Johnson College of Business, it was determined that fractional trading is predictive of future market liquidity and volatility.