BS Hotel Administration
What’s new at Nolan: Catch up on the latest from our hotel administration bachelor’s program.
Hyatt CEO Named 2025 Cornell Hospitality Icon
The 2025 Cornell Hospitality Icon of the Industry Award is scheduled to be presented at the Cornell Icon and Innovator Awards event in New York City on June 3, 2025.
Cheesecake Mogul Alan Rosen ’91 Oversees a Comfort-Food Empire
The Hotelie is CEO of Junior’s—the iconic NYC eatery where his grandfather’s recipe still rules the dessert menu.
Gretchen McCarthy Tells Students: Sustainability Is Part of Target’s Core Strategy
The chief supply chain and logistics officer discussed how her team at Target is reducing the company’s greenhouse gas emissions.
Future Real Estate Leaders Shine at Cornell’s International Case Competition
Move forward on a $98M deal – or not? Students defended their proposals at Cornell’s International Real Estate Case Competition on Nov. 15 in NYC.
Cornell Real Estate Club in New York City
Cornell Real Estate Club trek members travel to New York City to meet with leading industry professionals.
A Fireside Chat with Rob Karp ’19
Rob Karp ’19, the CEO and Founder of MilesAhead, joined a Fireside Chat to share personal experiences and successes in entrepreneurship.
Hospitality Student Markets Coffee From Her Rural Guatemalan Village
Indigenous student brings fair-trade coffee to Ithaca while empowering her Mam parents and neighbors to command a better price for their beans.
Dos Amigos Founder Jorge Bouras Believes in Business Making Life Better
10 Under 10 honoree Jorge Carlos Bouras is an entrepreneur and Cali-Mex cook who believes in helping his employees to reach their goals.
Hotelie’s Granola Goes from Dorm Delicacy to Grocery Staple
Infused with novel flavors—including rosemary, matcha, chai, and even black truffle—the brand is a hit at Whole Foods and beyond.