Sherrie Negrea
Enabling Hotel Guests to Customize Their Rooms Fosters Customer Loyalty
Hotel guests who can customize their rooms by selecting layout, snack bar offerings, and pillow softness are more likely to become loyal customers.
Economist: Dairy Industry Could Take a Hit From Tariffs
The dairy industry could lose billions of dollars if President Trump imposes tariffs, a dairy economist shared.
Gretchen McCarthy Tells Students: Sustainability Is Part of Target’s Core Strategy
The chief supply chain and logistics officer discussed how her team at Target is reducing the company’s greenhouse gas emissions.
Private Jet Startup Wins Hospitality Pitch Deck Competition
Nolan School MMH students Harry Han and Benjamin Lin delivered a winning pitch for a startup enabling travelers to book private jets online in China.
Grasslands Are Invaluable for Capturing Carbon, Says James Clement III
America’s grasslands protect carbon better than trees, which are declining in number due to forest fires, drought, and climate change, says Clement.
Hospitality Hackathon Embraces AI to Improve the Guest Experience
Students from across campus spent two days creating proposals designed to help hotels deliver an exceptional experience for the guest of the future.
Hotelie’s Brown Butter Startup Wins Hospitality Business Plan Competition
Jonah Gershon ’24 won the $50,000 first-place prize for spekld, his startup to produce brown butter, at the Hospitality Business Plan Competition.
Johnson School Announces 2024 Alumni Award Winners
Ann Chow, Barry E. Ridings, and Marques E. Zak will receive awards from the
Samuel Curtis Johnson Graduate School of Management at the Big Red Bash.
Team Pickleball Mania Wins Pitch Competition
Top honors went to the students working with the alumna-owned Pickleball Mania, offering space in the Ithaca Mall to play the fastest growing racket sport in America.