Sherrie Negrea

Image of Zachary Burr presenting Team Siendo Naturaleza with the grand prize check
Dyson School

Dyson Students Do Business for the Greater Good

Student teams tackled problems ranging from growing sustainable crops in the Amazon to subsidizing music lessons in Ithaca during the Grand Challenges Impact Competition.

Image of a panel of faculty from the SC Johnson College of Business
Dyson School

Faculty Panel: More Investment for Social Good is Needed

Financial markets could help society achieve both prosperity and equity, but investment in efforts to address pressing social problems is still underfunded.

photo of a woman's forearms and hands pressing down on a pillow with soft lighting in the background.
Nolan School

Enabling Hotel Guests to Customize Their Rooms Fosters Customer Loyalty

Hotel guests who can customize their rooms by selecting layout, snack bar offerings, and pillow softness are more likely to become loyal customers.

Photo of dairy cows in a pasture
Dyson School

Economist: Dairy Industry Could Take a Hit From Tariffs

The dairy industry could lose billions of dollars if President Trump imposes tariffs, a dairy economist shared.

A woman standing at a podium in front of a classroom of students, speaking, smiling, and gesturing with one hand.
Dyson School

Gretchen McCarthy Tells Students: Sustainability Is Part of Target’s Core Strategy

The chief supply chain and logistics officer discussed how her team at Target is reducing the company’s greenhouse gas emissions.

Two men dressed in suits standing side by side.
Nolan School

Private Jet Startup Wins Hospitality Pitch Deck Competition

Nolan School MMH students Harry Han and Benjamin Lin delivered a winning pitch for a startup enabling travelers to book private jets online in China.

A man in front of a lecture hall speaking ino a microphone and gesturing.
Dyson School

Grasslands Are Invaluable for Capturing Carbon, Says James Clement III

America’s grasslands protect carbon better than trees, which are declining in number due to forest fires, drought, and climate change, says Clement.

Four students dressed in business casual, two seated and two standing, around a table and talking while looking at a laptop screen.
Nolan School

Hospitality Hackathon Embraces AI to Improve the Guest Experience

Students from across campus spent two days creating proposals designed to help hotels deliver an exceptional experience for the guest of the future.

A young man standing on a stage, gesturing with both hands, and addressing the audience.
Nolan School

Hotelie’s Brown Butter Startup Wins Hospitality Business Plan Competition

Jonah Gershon ’24 won the $50,000 first-place prize for spekld, his startup to produce brown butter, at the Hospitality Business Plan Competition.