News
Influencer Justine Doiron ’16 Cooks Up Healthy Comfort Food
After a personal struggle with disordered eating, the TikTok star offers accessible recipes for an audience of millions.
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Nolan School sophomore Rahanna Bisseret Martinez ’26 published a cookbook offering more than 70 dishes touching on a wide variety of global cuisines.
Research: What Happens When We Assign Human Qualities to Companies?
New research from the Nolan Hotel School sheds light on the ways people assess organizations.
Photo exhibit showcases a century of hospitality education
A new exhibit in Statler Hall commemorates 100 years of hospitality education at the Peter and Stephanie Nolan School of Hotel Administration in the SC Johnson College of Business.
Rating Platforms Drive Sales at Tourist-Area NYC Eateries
Ratings impact high-priced New York City restaurants that service tourists, but have less of an effect on restaurants frequented by “locals.”
Meet Our New Faculty: Melanie Hoftyzer
Melanie Hoftzyer joins the Cornell SC Johnson College of Business as a senior lecturer of marketing and management communication.
Meet Our New Faculty: Chris de Mestre
Chris de Mestre is a professor of practice in applied economics and policy at the Cornell SC Johnson College of Business.
Meet Our New Faculty: Jason Greenberg
Jason Greenberg joins the Cornell SC Johnson College of Business as associate professor of management and organizations.
Robert Gregor Named Executive Director of the Pillsbury Institute
The Pillsbury Institute engages industry experts and faculty to provide students with experiential learning opportunities.