News, faculty research insights, and features in hospitality from the Cornell Peter and Stephanie Nolan School of Hotel Administration
Tech pioneer Cindy Estis Green ’79 and Hyatt Hotels CEO Mark Hoplamazian redefine hospitality through innovation, strategy, and human-centered leadership.
Rose Jou ’25, a student in the Nolan School, graduated as Navy ROTC's battalion commander.
SC Johnson students have created business ventures ranging from AI nutrition tracking to new exotic dried fruit products.
Nolan School students raised nearly $5,000 for Make-A-Wish Central New York - with help and inspiration from an alumna who was a wish-kid herself and founded the first college "wish-makers" group in the country.
Armita Jamshidi ’25 won $25K for her startup Cramp Bites, natural pain-relief snacks for soothing menstrual cramps.
Aaron Adalja, Nolan School professor, contributed to a computer model that helps farms and food processing facilities control COVID-19 outbreaks, keep workers safe and the food chain secure.
Explore stories from the Nolan School’s academic and executive education programs
Known as the world leader for teaching and researching the business of hospitality, the Nolan School prepares people-focused, tech-savvy leaders who understand that business success happens when they model the essence of hospitality.
Perspectives authored by Cornell Nolan School students
Our students tell the Nolan School’s story the best. Read about coursework, student organizations, studying abroad, internships, and more from our undergraduate and graduate students.
Read more posts by undergraduates in Nolan School’s Bachelor of Science in Hotel Administration program
Congratulations to the class of 2024! Cornell SC Johnson College of Business Graduates share their most memorable moments and learnings
The Center for Real Estate and Finance encourages diversity and inclusion in Real Estate by supporting the DAIRE 2023 Fall Career Trek to New York City
Browne graduated from the Cornell SC Johnson College of Business. Now he aims to bring his expertise back to a region close to his heart.
Read more posts by students in the MMH program and the Baker Program in Real Estate
Influencing the hospitality industry with relevant dialogue and timely, rigorous research
The Nolan School’s centers, institutes, and faculty focus directly on research that benefits the industry in areas such as real estate and finance, services management and marketing, human resources, food and beverage management, and organizational behavior.
Tech pioneer Cindy Estis Green ’79 and Hyatt Hotels CEO Mark Hoplamazian redefine hospitality through innovation, strategy, and human-centered leadership.
Armita Jamshidi ’25 won $25K for her startup Cramp Bites, natural pain-relief snacks for soothing menstrual cramps.
The award will be presented to the CEO and co-founder of Kalibri Labs, LLC, on June 3, 2025 in New York City.
Professor and ag economist Chris Wolf testified on why farmers are the nation’s oldest workforce and how to encourage younger people to work in agriculture.
Want managers to embrace AI? Pay them for results and point out that the tech was developed with experts.
Rose Jou ’25, a student in the Nolan School, graduated as Navy ROTC's battalion commander.
SC Johnson College alumni Amane A. Nakashima, MBA ’89, and Todd C. Builione ’96 join Cornell University’s Board of Trustees.
This new Startup Cornell podcast episode features Van Hamilton Barbeau '11, MS/MBA '20, AVP at Ochsner Ventures.
Dyson School student Nneoma Udoyeh ’25 honored her high school principal for teaching the value of work routines that lead to success.