Cornell Business News archive
Cornell Business News showcases the college’s transformative educational outcomes, meaningful research and courage to tackle societal challenges. This archive is a collection the articles that feature research, insights and leadership across the college from the past several years.
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What you need to know about the new small business loan program
Center for Regional Economic Advancement at Cornell's Tom Schryver says those hoping to leverage the new small business loan program should move fast.
Speaking of beer: A few rounds with Doug Miller
SHA lecturer Doug Miller shares some beer trends and trivia and talks about his course, Introduction to Fermented Grains, Hard Ciders, and Sake.
2020 Best & Brightest: Samay Bansal, Cornell (Hotel Administration)
Samay Bansal, SHA '20 is featured as one of Poets & Quants' 2020 Best & Brightest.
What will it take to restore consumer confidence in the cruise industry?
Associate Professor Robert Kwortnik provides expert insight into the cruise industry building consumer confidence hurt by the COVID-19 pandemic.
What will the restaurant industry look like after coronavirus?
Professor Alex Susskind joins the CEOs of Coffee & Bagel Brands, Garbanzo, and Hopdoddy to share their outlooks on the post-pandemic food industry.
Shuffled not shaken out: How hotel giants will handle all those brands post-coronavirus
Professor Linda Canina theorizes that strong hotel brands will be able to better weather the post-coronavirus storm.
Planning for life after coronavirus: When will we know it’s safe to travel again?
In planning for life after coronavirus, Professor Chris Anderson says that a lot of travelers will have their own litmus test for traveling.
Online program offers skills for digital transformation
The new Digital Transformation program helps leaders learn how to find and produce new and streamlined disruptive business ideas through digital tech.
Study reveals patterns behind big ideas
Scientific reasoning, cross-disciplinary collaboration and long research paths often lead to “big-leap” inventions, says Madeline Kneeland.
SHA launches hospitality industry resource hub
The COVID-19 resource hub compiles expert information, tools, and guidance from the school's faculty and its partners in the hospitality industry.
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