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This Cornell Business News archive is a collection the college’s research, insights and leadership stories spanning the last several years.
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Taper Tantrum Versus the Current Reflationary Scare
Gautam Jain analyzes the US 10-year yield and its effect on emerging market economies, comparing 2013’s Taper Tantrum to today’s reflationary scare.
Rapid global heating is hurting farm productivity, study finds
A study led by Professor Ariel Ortiz-Bobea shows that global farming productivity since the 1960s is 21% lower than it could have been without climate change.
Alumni Mark and Brian Canlis Pivot During a Pandemic and Flourish
Canlis restaurant owners practice flexibility to thrive and flourish during pandemic.
Start Retraining for Social Interactions
“Assess your own risk level and comfort,” Professor Sunita Sah told the New York Times, “so you’re very clear about what you would and would not like to do.”
Students serving students
Operating under the ethos of ‘students serving students,’ SHA's Dean’s Student Advisory Board represents the student perspective.
SHA working with hospitality foundation to strengthen DE&I for the industry
Dean Kate Walsh is collaborating with other industry leaders to ensure the future of the industry is as diverse as the customers it serves.
What will travel look like when the pandemic is over?
Professor Christopher Anderson tells CNN that he thinks alternative lodging will continue to be a “bright spot” in the hospitality industry.
He just spent $69 million on a digital piece of art. It’s not his first Beeple.
“Think about how traditional art pieces are hard to trade," Professor Will Cong tells the Washington Post. “That is solved after the ownership can be easily divided and traded.”
Democrats Question Game-Like Trading Apps at House Hearing
"These online brokers use prompts, push notifications and other nudges for the purpose of eliciting a specific behavior: increased trading by the investor," Professor Vicki Bogan said at the House Financial Services Committee Meeting on GameStop.
Students save man from frigid lake after fishing mishap
Anjan Mani ’23, a student at the Charles H. Dyson School of Applied Economics and Management, was among three students who saved a man from downing in a local frigid lake.
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