Center for Sustainable Global Enterprise
Learn more about our research, faculty and staff, and the exciting experiential learning opportunities we provide to students.
Research Recap: The cost of financially sustainable coffee production in Latin America
Dyson School professor Miguel Gómez co-authors Fair Trade USA and Cornell University study: Cost of Sustainable Production.
Problem solving through teamwork
IBM’s Corporate Service Corps helps provide solutions to global issues, IBM executive Gina Liv Tesla, MBA ’04, tells students.
Statler GM Rick Adie ’75 receives statewide honor
The New York State Hospitality and Tourism Association selected Rick Adie ’75 as this year’s Outstanding General Manager for hotels with more than 150 rooms.
It’s complicated: Understanding the relationship between the economy and the environment
Alumni who have expertise and investments in green buildings, companies, and technology discussed the impact of urban sustainability in NYC and beyond.
Ben & Jerry’s: Committed to the cause
Rob Michalak, Ben & Jerry’s global director of social mission, presented the company’s mission statement and how it works in practice.
Profile in Leadership: Ian Kline ’92, President and CEO, The Cadmus Group
Scaling up for sustainable solutions
Startup Snapshot: Lean and Green
Michael J. Fallquist, MBA ’04: Viridian Energy, Crius Energy
Startup Snapshot: Red, White, and Views
Christian M. Miller, MBA ’85: Full Glass Research, WineOpinions.com
Startup Snapshot: Service First, Career Second
Matt Ronen, MBA ’11: ServiceCorps