Alumni
Dos Amigos Founder Jorge Bouras Believes in Business Making Life Better
10 Under 10 honoree Jorge Carlos Bouras is an entrepreneur and Cali-Mex cook who believes in helping his employees to reach their goals.
Hotelie’s Granola Goes from Dorm Delicacy to Grocery Staple
Infused with novel flavors—including rosemary, matcha, chai, and even black truffle—the brand is a hit at Whole Foods and beyond.
I’m a Wheelchair User—and Despite the Obstacles, I Love to Travel
Navigating the world with a spinal cord injury has given me a distinct perspective on my chosen field: hospitality.
Shawn Driver Integrates Military Ops and New Tech Savvy to Drive Defense Innovation
10 Under 10 honoree Shawn Driver, MBA ’19, ensures the U.S. Army remains at the forefront of technological innovation.
Building New Healthcare Partnerships: A Q&A with Durward Rackleff, EMBA/MS ’23
Career Corner: Healthcare expert Durward Rackleff pivoted from leading large quality improvement programs to promoting healthcare transformation.
Cornellians Chart New Future for Local Hotel and Spa
Twenty-eight Cornell alumni purchased a hotel and spa in Ithaca, NY and plan learning opportunities for Cornell SC Johnson College of Business students.
Hotelie Wins Poker’s Shiniest Crown
It’s actually a bejeweled bracelet—and Jonathan Tamayo ’08 earned it in July, when he became the game’s 2024 world champ
From Fire to Electricity: Dhanur Grandhi’s Impact on Green Tech Adoption
The Center for Sustainable Global Enterprise celebrates 20 for 20 honoree Dhanur Grandhi, MBA ’12, cofounder and CEO of WattBot.
Jamey Edwards is on a Mission to Fix Healthcare
As a serial entrepreneur, Jamey Edwards ’96 MBA ’03 is mission driven to support health equity and resolve health disparities.