Cornell Business News archive
Cornell Business News showcases the college’s transformative educational outcomes, meaningful research and courage to tackle societal challenges. This archive is a collection the articles that feature research, insights and leadership across the college from the past several years.
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Thomas Richard Dyckman, accounting scholar and university leader, dies at 94
Dyckman, the Ann Whitney Olin Professor Emeritus of Accounting in the Samuel Curtis Johnson Graduate School of Management, died Oct. 30.
Climate Week NYC 2026: Mobilizing for the environment
In this video, Cornell SC Johnson faculty energize leaders in finance, tourism and business.
A new financial era requires an updated system
Dean of SC Johnson College, Andrew Karolyi, spoke about three levers for financial system change at the UN Global Compact Leaders Summit in NYC.
Podcast: Why has global instability become the new normal?
In this episode, Eswar Prasad, author of the acclaimed book "The Doom Loop," explains why instability is here to stay.
People over profit: The case for business reform
At the 2026 BenDaniel Lecture in Business Ethics, speakers dissected the values baked into business school curricula and the U.S. market.
2026 Atkinson postdocs improve antibiotics, emissions data, green transition
David Ng, professor of finance, will advise a researcher examining hidden financed emissions and disclosure reforms.
From running partners to business partners: The rise of Kube & Co.
Fourteen miles into a morning run, student athletes Ben Gibson and Mikey Dizon-Bumann had a problem to solve. Their iced coffee was getting watered down.
Researchers outline priorities for robust U.S. climate assessments
Professor Ariel Ortiz-Bobea contributed to the special collection published by the American Geophysical Union and the American Meteorological Society.
Students benefit from real estate program’s expansion into NYC
Students from the Baker Program’s first NYC-based cohort arrived in August and are immersing themselves in companies across the city.
Black women in food industries face systemic roadblocks
Structural inequities impact Black women’s entrepreneurial journeys in the food industry.
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