Inside SC Johnson

Fintech. To some, it’s a term that sounds unfamiliar. To the MBA students within Cornell Tech’s classrooms, however, it’s widely considered to be the future of the finance industry.

Meet Steven Izen, Dyson ’13. In five years, he turned a tragic loss in the family into a beloved lifestyle brand that’s sold more than eight million bracelets and given eight million in charitable donations.

Dyson students descended on Capitol Hill March 14 for Student Aid Advocacy Day, an annual event offering students the opportunity to engage lawmakers in support of federal financial aid.

In an op-ed featured by Axios, Dyson professor Chris Barrett argues that American food aid programs must be reformed, and fast.

Authored by alumnus David Desta, this in-depth editorial examines the landscape of the Ethiopian hospitality industry and proposes solutions by way of on-the-job academic coursework to help build up a reliable, qualified workforce within Ethiopia.

Robert H. Frank, economics professor at Johnson, writes about exactly why the repeal of the Obamacare mandate that required people to buy insurance “poses a serious long-term threat.”

Dyson faculty member Ravi Kanbur approaches issues facing humanity, armed not only with theories but also with experience in the real world.

Corporate professionals gathered with students at the Cornell Business Impact Symposium, “Unleashing the Hidden Power of Sustainability,” at the Breazzano Family Center for Business Education.

At restaurants across America, servers calculate how far is too far, weighing harassing behavior against the tips they need to make a living wage. Professor Michael Lynn comments on service and tipping in this New York Times piece.