COVID-19
Why is getting a refund from an online travel agency so hard?
Professor Chris Anderson helps answer this question that frustrates many travelers from around the globe.
COVID-19 hammers merger activity
Professor Drew Pascarella says that mergers and acquisitions are hurting in the time of COVID-19 due to a murky future.
MBAs find ways to stay social from a distance
From online club meetings to virtual Sage Socials, Johnson’s Student Council has taken the lead to ensure MBAs stay connected during the COVID-19 outbreak.
Cornell experts discuss state of pandemic
Professor Eswar Prasad, in a panel of CU experts, says governments face a number of risks in restarting the economy once COVID-19 is under control.
Hotels in large chains to qualify for small business loans in relief package
Professor Cathy Enz argues that, in the hotel industry, solidarity is strength.
Why coronavirus probably won’t force American grocers to run out of food
There’s no reason to panic about stores running out of food, says Professor of Operations, Technology, and Management Karan Girotra.
Faculty expert webinars help global audiences navigate the business impacts of COVID-19
Faculty expert webinars help thousands of Cornell students and alumni navigate the financial, managerial, and social impacts of COVID-19.
Chope survey captures devastating impact of the coronavirus pandemic on F&B
Emeritus Professor of Operations Management Sherri Kimes’ white paper on the impact of COVID-19 on food & beverage sites some potential solutions for business owners during stay-at-home measures.
What will travel look like after coronavirus?
Christopher Anderson, professor of operations, technology and information management, says the primary challenge for the cruise industry will be in attracting new customers.