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This Cornell Business News archive is a collection the college’s research, insights and leadership stories spanning the last several years.
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A refreshing take on labor relations in the hospitality industry
Student participants led arguments on hotels' challanges on behalf of labor and management at the Labor Relations in Hospitality roundtable.
PDP gives hospitality leaders education, development, and support throughout their careers
Returning to Cornell’s Professional Development Program yearly gives hospitality leaders a sustainable way to invest in professional growth.
How Cornell MBAs pitched three stocks in 13 hours
MBA students were given only 13 hours to prepare their stock pitches for the MBA Stock Pitch Challenge. Two students recount their experience.
Park Perspectives: Finding a personal definition of success
Austin Blais, Two-Year MBA ’20, takes a journey of personal and professional discovery as he immerses himself in his MBA projects.
Combatting modern slavery in the Republic of Georgia
Cornell Sustainable Global Enterprise immersion students went to Tbilisi, Georgia to learn about how to address modern slavery in supply chains.
Park Perspectives: The importance of staying true to yourself
Danielle and Emma discuss how friendships, and Johnson, can help you remember who you are and why you came to business school.
PIHE Advisory Board member highlight: Stacy Fischer-Rosenthal, P ’16
Stacy Fischer-Rosenthal, P ’16, shares her experience and insights she’s gained as an entrepreneur, a Cornell parent, and a PIHE board member.
Park Perspectives: Learning by choosing
Caleb Heyman, Two-Year MBA ’21, reflects on what he learned about leadership and the role of decision-making as a Park Leadership Fellow.
EMI Conference 2019: New ideas and new rules as we enter a new decade
Zach Bubolo reflects on the 2019 EMI Conference, which included thought-provoking panels, a spirited case competition, and new ideas.
Delivering sustainably: An internship tackling big questions in transportation
MBA student Austin Blais discusses working in a corporate sustainability role at a prominent consumer packaged good company during his summer internship.
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