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This Cornell Business News archive is a collection the college’s research, insights and leadership stories spanning the last several years.
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Many Firms Prefer Ready-made AI Software, with a Few Tweaks
Many firms are opting for ready-made AI technology that can be tailored to a firm’s specific needs finds research coauthored by Dyson’s Chris Forman.
Faculty panel addresses values-based leadership in business
Businesses and society can benefit when leaders keep both personal and companywide values in sight, according to a panel of Cornell faculty, administrators and alumni.
First-gen students, alumni connect in mentorship program
The new Accelerator Scholars Program provides first-generation Dyson and Nolan School students with mentorship, networking, knowledge and skills.
Nichele Nivens, MBA/MS ’24, Plans Startup to Help Expectant Moms
Nichele Nivens, MD, is developing a startup, Mom Majesty, that will help more women experience the support a doula can offer.
To Vape or Not to Vape: When an E-Cigarette Tax Has an Impact
The Johnson School research suggests that taxation could have an impact on reducing vaping among young people.
Stand By Your Group: Loyalty Can Blur Ethics Line
Loyalty to a group vs. an individual was more effective in eliciting followers’ compliance with unethical requests, research by Angus Hildreth found.
Using AI in Your Job Search
Career Corner: AI can help guide key areas of your job search, including exploring career paths, optimizing your resume, networking, and prepping for interviews.
Trishala Dessai’s Gig-Up Addresses Consumers’ and Gig Workers’ Needs
Gig-Up, an AI-enabled startup developed by Trishala Dessai ’17, MBA ’23, will save consumers time and effort by offering multiple services in one app.
Research: Unraveling the Pursuit of Entrepreneurship in the Fashion Industry
The research from the Johnson School suggests that the decision to launch a startup is not solely based on personal characteristics but also involves how organizational roles and social dynamics influence the choice.
To Sustainably Grow and Delight Consumers Globally: My Summer at Kraft Heinz
Ian Cairns, MBA ’24, leveraged the skills, tools, and knowledge he acquired at the Johnson School during his internship at Kraft Heinz.
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