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This Cornell Business News archive is a collection the college’s research, insights and leadership stories spanning the last several years.
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Rafaela Baldeón ’27: Leave Things Better Than You Found Them, Including Our Planet
Dyson’s Rafaela Baldeón ’27 shares her experience at COP28, the UN climate summit, as a member of Ecuador’s delegation of scholar ambassadors.
Undergrads to debate free speech in the workplace
Is promoting freedom of expression in the workplace a good business practice? This question will be debated at two upcoming events, one in Spanish and one in English, co-hosted by the Cornell Speech and Debate Program, the SC Johnson College of Business, and ILR.
Park Perspectives: Building Trust at the Start of the MBA
Frank Hager, MBA ’24, encourages students to focus on building trust in their first months at Johnson.
Hospitality Executive Keith Barr to Receive 2024 Cornell Hospitality Icon Award
Hotelie Keith Barr '92 is scheduled to receive the Cornell Icon Award June 4 at the awards ceremony in New York City.
Flavor+US
Nolan School sophomore Rahanna Bisseret Martinez ’26 published a cookbook offering more than 70 dishes touching on a wide variety of global cuisines.
Report: Warmer Planet Will Trigger Increased Farm Losses
Research by Dyson School professor Ariel Ortiz-Bobea quantifies just how much extreme heat is cutting into farmers’ financial security.
Exchange Student at Dyson Leads Winning Team in EMI Corning Case Competition
CEMS MIM exchange student Gergely Keményfi enlisted classmates at Corvinus University in Hungary to create the case competition’s winning proposal.
Johnson Professor Manoj Thomas to lead NYC Initiatives at Cornell Tech
In July, Thomas will assume the role of associate dean of NYC initiatives, signaling a new partnership between Cornell Tech and SC Johnson College.
Navigating Work Environments: In-Office, Remote, or Hybrid?
Career Corner: Review the possible benefits and liabilities of each work model and assess their weights to help determine the best situation for you.
Students ask, ‘How could reusable coffee cups become standard practice?’
Students at the SC Johnson College of Business proposed a plan for making reusable coffee cups standard practice in Tompkins County.
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