Cornell Business News archive
Cornell Business News showcases the college’s transformative educational outcomes, meaningful research and courage to tackle societal challenges. This archive is a collection the articles that feature research, insights and leadership across the college from the past several years.
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Future Directions in Sustainable Travel, Tourism, and Hospitality
SC Johnson College of Business experts offered fresh perspectives on shifting travel and tourism toward more sustainable practices during Climate Week NYC.
Hospitality Hackathon Embraces AI to Improve the Guest Experience
Students from across campus spent two days creating proposals designed to help hotels deliver an exceptional experience for the guest of the future.
Meet our New Faculty: Yaxuan Chen
Yaxuan Chen joins the Cornell Peter and Stephanie Nolan School of Hotel Administration as a new assistant professor of accounting.
Dos Amigos Founder Jorge Bouras Believes in Business Making Life Better
10 Under 10 honoree Jorge Carlos Bouras is an entrepreneur and Cali-Mex cook who believes in helping his employees to reach their goals.
Shawn Driver Integrates Military Ops and New Tech Savvy to Drive Defense Innovation
10 Under 10 honoree Shawn Driver, MBA ’19, ensures the U.S. Army remains at the forefront of technological innovation.
Cornellians Chart New Future for Local Hotel and Spa
Twenty-eight Cornell alumni purchased a hotel and spa in Ithaca, NY and plan learning opportunities for Cornell SC Johnson College of Business students.
Madison Austrich Champions Inclusion and Environmental Responsibility in Hospitality
10 Under 10 honoree Madison Austrich is a portfolio growth manager at Hyatt Hotels, a champion for gender equality, and a competitive rower.
Introducing the 2024 Johnson Summer Startup Accelerator Cohort
Meet the founders of the 28 startups selected to participate in this year’s Johnson Summer Startup Accelerator.
Icons and Innovators: Cornell Awards Shine Light on Hospitality’s Finest
The 2024 Icon is former IHG CEO Keith Barr ’92 and Innovators are José Andrés and Rob Wilder, founders of José Andrés Group and World Central Kitchen.
Have Fun: Leaving Product Promotions To Chance Has Benefits
Research by the Nolan School’s Alexander Fulmer ’15 found that consumers prefer chance in selecting some products to promote vs. traditional methods.
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