Nolan School
Keep up to date with Hotelies, hospitality education, and industry at large with these stories and updates from the Nolan School.
A Culture of Intrapreneurship: 3 Practices for Organizational Innovation
Nolan School and ILR School faculty experts share tactics organizations can use to integrate innovation throughout their operations.
Cornell Nolan School receives No. 1 Ranking by CEOWorld Magazine
The Nolan School led the CEOWorld Magazine rankings and is one of six programs worldwide to earn a “AAA” ranking.
International moves can pay off for venture-backed startups
Very few venture-backed startups move from their original location to a new country, but those that do benefit financially, according to new research.
As the Statler’s GM, Hotelie Doles Out Big Red Hospitality
After a career with some of the industry’s biggest names, Arthur Keith ’84 has come home to Upstate NY to lead the beloved hotel
Influencer Justine Doiron ’16 Cooks Up Healthy Comfort Food
After a personal struggle with disordered eating, the TikTok star offers accessible recipes for an audience of millions.
Hospitality Executive Keith Barr to Receive 2024 Cornell Hospitality Icon Award
Hotelie Keith Barr ’92 is scheduled to receive the Cornell Icon Award June 4 at the awards ceremony in New York City.
Flavor+US
Nolan School sophomore Rahanna Bisseret Martinez ’26 published a cookbook offering more than 70 dishes touching on a wide variety of global cuisines.
Exchange Student at Dyson Leads Winning Team in EMI Corning Case Competition
CEMS MIM exchange student Gergely Keményfi enlisted classmates at Corvinus University in Hungary to create the case competition’s winning proposal.
Fostering Future Leaders: AREC and DAIRE’s 2023 NYC Career Trek
Student real estate clubs, AREC and DAIRE, visited New York City on an experiential learning trek with support from Cornell’s Center for Real Estate and Finance (CREF).