Hotel Ezra Cornell
Where Are They Now? Robert Frisch, MBA ’13
Nolan alum and glamping pioneer Robert Frisch, MBA ’13 is co-founder and CEO of Firelight Camps.
Where Are They Now? Harsha L’Acqua, MMH ’14
Alumni are asked to share their journeys and recollections. Harsha L’Acqua, MMH ’14 is founder and CEO of Saira Hospitality.
Nolan School Entrepreneurs Shape Pandemic Challenges into Business Opportunities
The COVID-19 pandemic has challenged much of the hospitality sector, requiring businesses to pivot or get left behind. For some Cornell Peter and Stephanie Nolan School of Hotel Administration (Nolan School) graduates, this disruption was nothing more than an opportunity to pursue their entrepreneurial dreams. The Leland C. and Mary M. Pillsbury Institute for Hospitality […]
Cornell SC Johnson College Graduates Next Generation of Business Leaders
The Cornell SC Johnson College of Business community is celebrating the achievements and success of the Class of 2022. Undergraduate and graduate students across the college’s robust catalog of degree programs are reflecting on their experiences at Cornell University as they imagine their futures after graduation. Among the words and phrases of these graduates are […]
The Nolan School’s Hotelies Show Up and Give Back
Hotelies Give Back returned to campus last month, highlighting the role of service in hospitality and beyond for Cornell Nolan School students.
Cornell Nolan School to Commemorate 100th Anniversary
A yearlong celebration of the 100th anniversary kicked off at the 97th annual Hotel Ezra Cornell (HEC).
Cornell Nolan School Celebrates A Century of Hospitality Leadership
The Cornell Nolan School of Hotel Administration announces a yearlong celebration to commemorate its 100th anniversary.
Cheers to an ‘approachable’ Big Red Cranberry Sour beer
A new Big Red Cranberry Sour beer developed by Big Red Brewing will debut on April 22 at Hotel Ezra Cornell 97.
Hotel Ezra Cornell Drink Winners Play Up Pineapple
The signature drinks for Hotel Ezra Cornell 97 will feature the humble pineapple, long a symbol of warmth in the hospitality industry.