Insights

Tata-Cornell Institute’s co-authors launch new book on food systems in India
The Tata-Cornell Institute announces its new book, Transforming Food Systems for a Rising India, which reflects the institute’s past five years of research.

2018 CHR roundtable highlights hospitality industry sustainability strategies
CHR roundtable participants discuss the results of owner, operator, and brand collaboration to improve the hotel industry’s sustainability strategies.

Businesswomen in Latin America: Self-affirmation, work, and reinvention
Heloisa Menezes, visiting scholar at the Emerging Markets Institute, recounts working as a businesswoman in Brazil and the sabbatical that’s enabled her to study at Cornell.

The business of outrunning extinction: Cheetah conservation
World-renowned wildlife conservationist Laurie Marker discusses the work of the Cheetah Conservation Fund and its impact in Namibia.

Noteworthy: Dr. Geraldine McGinty discusses the benefits of an MBA
Dr. Geraldine McGinty, MD, MBA, FACR, discusses the benefits of an MBA for healthcare professionals with the Radiology Leadership Institute.

Research Recap: Can groundwater conservation policies have unintended consequences?
C.-Y. Cynthia Lin Lawell and Cornell students examine possible perverse consequences of incentive-based programs for agricultural groundwater conservation.

Present Value: Nelson and Libby on financial accounting fraud, past and future
Present Value interviews Mark Nelson and Robert Libby, both of whom are longtime Johnson professors and experts in financial accounting.

Present Value: David Easley on financial contagion and the effect of contradictory beliefs on market optimality
Economics professor David Easley shares new research on financial market outcomes and bitcoin transaction fees.

Immersion Trek brings SHA faculty to London for industry insights
The Faculty Immersion Trek helps faculty to remain current with global trends and continually learn new ways to approach their teaching and research.