Inside SC Johnson
Commanding your own legacy: Christian Duncan, MBA ’10, delivers symposium keynote
Duncan returned to his alma mater to celebrate the very day he found out he had received an interview for Johnson 10 years ago.
The future of fraud protection begins with you
If corporate giants have the resources to fight fraud and still struggle to stop it, what does that mean for everyday consumers like you and me?
Noteworthy: Garnie Nygren ’05 talks about Serenbe on the Today Show
Hotel School alumna Garnie Nygren ’05 talked to the Today Show about the community her family founded outside of Atlanta that is being called an “experiment in new urbanism.”
Noteworthy: Aija Leiponen on cell service problems in CNY and northern PA
The region’s geography and the reluctance of cellular providers to make improvements in less populated areas contribute to cell service dead zones.
Problem solving through teamwork
IBM’s Corporate Service Corps helps provide solutions to global issues, IBM executive Gina Liv Tesla, MBA ’04, tells students.
The ultimate guide to getting more involved on campus
If you are a new Dyson freshman, sophomore transfer, or anyone in between wondering where you’ll fit in, don’t fret! I found my path here and so will you.
From hometown to MBA, where communities meet
I grew up in a predominantly black neighborhood and most of my best friends are black—this was a moment when my communities met.
Forum focuses on longtime family businesses
The men behind three family firms that have survived and thrived for 100 years or more shared their insights at the 2017 Families in Business Conference.
Why MMH? To strengthen our family business in the hospitality industry
A lot of people questioned why I chose to go to school to learn hospitality when I could learn it in my own backyard. But I chose the MMH program, and here’s why.