Inside SC Johnson

Barge-deck restaurants and robotics startup for cooking kitchens among pitches presented during the 12th Cornell Hospitality Business Plan Competition.

A yearlong celebration of the 100th anniversary kicked off at the 97th annual Hotel Ezra Cornell (HEC).

Sharad Daswani, MBA ’03, has primarily worked in structured real estate finance since Johnson and is fascinated by how technology has changed over the years.

Razzaque serves as Managing Director of Research at Fidelity Investments, where he has worked since obtaining his MBA from Johnson in 2008.

The Cornell Nolan School of Hotel Administration announces a yearlong celebration to commemorate its 100th anniversary.

Benjamin Goulet, MBA ’22, describes his experience as a consulting intern for EY-Parthenon, including access to leaders of sustainability initiatives.

A new Big Red Cranberry Sour beer developed by Big Red Brewing will debut on April 22 at Hotel Ezra Cornell 97.

Learn more about Chuck Feeney’s colossal impact on Cornell, the tourism and retail industries, and, with no exaggeration, the world.

Described as “an essential Cornell experience” more than a decade ago, the Intro to Wines course has a long and storied history at Cornell.