Better Business Chronicles
Mana Up supports Hawaii’s entrepreneurs and helps them to scale up
SHA graduate Meli James ’00 co-founded Mana Up to build up and support Hawaii’s ecosystem of entrepreneurs, providing tools to scale globally.
UniPantry helps inexperienced home cooks create delicious, inexpensive meals
Startup Snapshot: Moussa Paye ’19, co-founder and CEO, UniPantry
Meet Sonia Fajen, CEMS-MIM ’21
A passionate global strategist and leader who calls Bremen, Germany, home–meet Sonia Fajen, CEMS-MIM ’21.
EMBA case competition: A winner’s perspective on innovation and new venture creation
A Q&A with Linda Alvarez, MD, Cornell Executive MBA Metro NY class of 2021, CEO and co-founder of new sports nutrition venture Levelle
Learning From COVID-19: Addressing impacts in Dyson’s curriculum
Dyson faculty incorporated pandemic challenges into their curriculum, allowing students to keep pace with a business world in flux.
Dan Cane ’98 funds the Cane Entrepreneurship Scholars Program
Dan Cane ’98, who co-founded Blackboard when he was a student, has funded a new program to help student entrepreneurs achieve success.
Research: Regulation is vital for future of cryptocurrency industry
Regulation and regulatory policy play a critical role in the health and longevity of cryptocurrency markets.
Learning From COVID-19: Studying The Impact Of The Pandemic
Students and faculty at the Cornell School of Hotel Administration (SHA) are examining pandemic-related issues while reimagining a future for the business of hospitality.
Learning from COVID: Addressing COVID-19 in Johnson’s curriculum
Johnson faculty incorporated pandemic challenges into their curriculum to spur relevant discussions, research, and analysis among students.