Dyson School
Explore our updates on ground-breaking research, student experiences, alumni accomplishments, and other stories from around the AgQuad and beyond.
Cynthia Yin explores climate finance and asset pricing
Meet Cynthia Yin, Dyson School assistant professor, researching asset pricing, ESG, and climate finance to shape sustainable corporate strategies.
Miguel I. Gomez Appointed Faculty Director at the Atkinson Center for Sustainability
The Dyson School professor brings his expertise in food marketing and distribution, economic development, and environmental economics.
Food Insecurity Program in Malawi at Risk
Real-time data guided crisis response and empowered communities. Without funding, the program’s future is uncertain, a Dyson researcher says.
Cornell research drives business success, says nation’s largest private food importer
In recognition of the vital contributions of Cornell faculty to their industry, the Gellert family has endowed two professorships.
Wolf Advises US Senate on Aging Population of American Farmers
Professor and ag economist Chris Wolf testified on why farmers are the nation’s oldest workforce and how to encourage younger people to work in agriculture.
Merrill Scholars Honor Mentors Who Inspired Their Success
Dyson School student Nneoma Udoyeh ’25 honored her high school principal for teaching the value of work routines that lead to success.
Delicious Innovation: Students Aim to Shake Up the Food System
SC Johnson students have created business ventures ranging from AI nutrition tracking to new exotic dried fruit products.
Directory Boosts Usefulness of Mobile Phones, Bottom Lines, in Rural Africa
In rural Africa, most mobile phones don’t have search capabilities to find businesses. A new phone book helps, boosting sales by 104%.
Refurbished Fridges Expand Access to Fresh Food at Regional Pantries
Two teams of students in the Dyson School worked with Whirlpool to place refurbished refrigerators on campus and in high need areas around the region.