Undergraduate
Students ask, ‘How could reusable coffee cups become standard practice?’
Students at the SC Johnson College of Business proposed a plan for making reusable coffee cups standard practice in Tompkins County.
MBA students coach Dyson undergrads consulting for business clients
Edible insect pizza. Healthy yogurt. Fast disposable alternatives. MBA coaches work with undergrad teams consulting for real-world clients on issues that impact society.
Into Uncharted Realms: How Tipping Points Accelerate Climate Change
Climate Finance guest speaker Tim Lenton described titanic risks of climate change brought about by climate tipping points.
Iconic Wines Class Gets Better with Age
“Introduction to Wines” marks 50 years of teaching Cornellians about the finer points of wine.
John Wu’s Journey from Tech Investor to Blockchain Entrepreneur and Web3 Champion
Blockchain entrepreneur John Wu ’92 built his career through Cornell connections and gives back as an advisor, speaker, and benefactor.
Brown Butter Rises to the Top at Hospitality Pitch Deck Competition
Jonah Gershon ’24 won the eighth annual Hospitality Pitch Deck Competition for his pitch to develop spekld, brown butter in a stick.
Undergrad Helps Ithaca Landlords, Tenants Switch to Clean Energy
Kristinko Mato ’24 is working to install efficient heat pumps in units rented by low- and moderate-income tenants, reducing costs and emissions.
Low-Income Taxpayer Clinic Helps Farmworkers Access Tax Justice
A partnership between the Law School and the Dyson School, the practicum helps undocumented workers and others resolve their tax complications.
Hospitality Hackathon Generates Ideas to Improve the Guest Experience
Leveraging real-life data from Hilton, the 63 student participants were asked to develop an “exceptional experience for the hotel guest of the future.”