Insights

Four years after taking over the legendary Introduction to Wines course, Stanley has won deep admiration, respect, and affection from many (many) hundreds of Cornellians.

Dean Kate Walsh moderated a panel that explored the approaches women can take to navigate challenges and achieve successful careers.

Johnson’s business ethics professor, Dana Radcliffe, interviewed by NPR on the ramifications of the decision by Dick’s Sporting Goods to stop selling firearms to anyone under 21, as well as refusing to sell assault-style rifles altogether.

Timothy Hentschel ’01, cofounder and CEO of HotelPlanner, has been named the recipient of the 2018 Cornell Hospitality Innovator Award, an honor given annually by the Leland C. and Mary M. Pillsbury Institute for Hospitality Entrepreneurship at the Cornell University School of Hotel Administration.

Professor Sherri Kimes says a successful revenue manager needs to be a “geek that can speak,” on IDeas blog.

Alumnus Alan Rosen ’91 shared his journey at the helm of one of the most delicious operations in the country—Junior’s, a restaurant company famed, increasingly widely, for its cheesecake.

Professor Chris Anderson says Airbnb is figuring out how to grow at the same levels investors are expecting them to grow in Reuters.

Professor Harry Kaiser discussed his recent analysis at the U.S. Grains Council’s 15th International Marketing Conference and 58th Annual Membership Meeting in Houston.

One of my favorite speakers this month was Ben Alden ’06, a fintech legal authority general counsel at Betterment. I could not have been more impressed by the quality, openness, and insightfulness of Ben’s presentation at Cornell Tech.