Johnson School
See how we’re turning ambition into impact every day through stories and updates about Johnson School students, faculty, staff, alumni, partners, and friends.
Are you a good boss?
Bob Milligan, professor emeritus of applied economics and management at the Dyson School, underscores the value of excelling as a leader, not just a manager.
The challenges of Chinese investment in Latin America
With São Paulo hosting the World Economic Forum on Latin America 2018, Johnson faculty member Lourdes Casanova argues that it’s time to consider China’s important influence on economies and business in the region.
The 25 business schools in America that are most admired, most selective, and give graduates the biggest step up
The Johnson Graduate School of Management is among the best business schools in the nation, for many reasons.
Cornell Hospitality Summit series: Hospitality technology disruption
At the Cornell Hospitality Research Summit, a panel of industry experts discussed what hoteliers can expect in the future.
Women in business: Paving the path, shaping the future
There is a lot of work to be done for women in business, but they are shattering that proverbial glass ceiling and continuing to pave the way for future generations.
Johnson MBA Project Initiative helps students on the path to career success
The Johnson MBA project initiative helps students find lasting career success while benefitting businesses that are facing challenges of their own.
Johnson alumni: Work with faculty to advance behavioral research
New behavioral research initiative will bring alumni together with Johnson’s stellar behavioral faculty to engage in research into the mechanisms of decision making.
A child dies, a child lives: why Somalia drought is not another famine
Christopher Barrett, professor of applied economics and management in the Dyson School, contributes expert commentary on food aid policy and aid agencies’ shift from giving out food to cash.
With hotels becoming social spots, more private spaces for guests
Professor Chekitan S. Dev says you can credit the trend of private guest spaces to millennial travelers in the New York Times.