Johnson School

See how we’re turning ambition into impact every day through stories and updates about Johnson School students, faculty, staff, alumni, partners, and friends.

Johnson School

Amazon cracks down on COVID-19 price gouging

Professor Dana Radcliffe, who specializes in business ethics, says Amazon is smart to take a stand against COVID-19 related price gouging.

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Johnson School

How grocery stores are trying to prevent ‘panic buying’ as coronavirus causes stockpiling, emptying shelves

Charles H. Dyson Family Professor of Management Karan Girotra says that when it comes to panic buying prevention, it’s all about communication and planning.

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Johnson School

Amid the coronavirus outbreak, retailers try to combat price-gouging online

Day Family Senior Lecturer in Business Ethics Dana Radcliffe argues that the rules of a free and fair market don’t exist during times of emergency.

Students from the Cornell Energy Club pose for a photo
Johnson School

Park Perspectives: To change careers, follow your passions and abilities

Daniel Titterington, MBA ’20, explores how Johnson helped him identify and carry out his career transition to renewable energy finance.

Peng Liu
Johnson School

Liu foresees new business models as hospitality infuses retail shopping

Peng Liu, SHA associate professor, looks at how the hospitality industry can better serve retail shoppers by giving them enjoyable experiences.

Students high-five over a table of LEGO
Johnson School

Park Perspectives: Operational concepts get real

Cecelia McDonald, MBA ’20, reflects on the very real benefits of applying the concept of utilization to her own life as well as her career.

Students stand outside in the sun in Ghana
Johnson School

Africa Trek: An eye-opening experience and first-hand look at market trends

Guillaume Allard, One-Year MBA ’20, shares insights into South Africa and Ghana gained during Johnson’s MBA student trek to Africa.

3-photo collage: box of fresh produce, truck filled with produce, prepared dishes on a table
Johnson School

Tracking food’s farm-to-table journey

Alumni joined Cornell Business of Food faculty to weigh in on food supply chains, sustainability, transparency, and plant-based proteins.

Christina Keller portrait
Johnson School

Profile in Leadership: Christina Keller, MBA ’07, president and CEO at Cascade Engineering

Christina Keller, CEO and president of Cascade Engineering, upholds and updates a family tradition of do-good capitalism.