Inside SC Johnson

The Grand Challenges program at Dyson is a way for undergrads to engage in complex community challenges on a local and global scale.

CEO WORLD Magazine ranked the Cornell Peter and Stephanie Nolan School of Hotel Administration the number one hotel management school.

Alicia García Herrero analyzes the EV manufacturing race and discusses how the EV sector could become the next bottleneck in the global supply chain.

A new study shows that it pays to pool finances if you’re seeking a higher level of satisfaction, harmony, and commitment in serious relationships.

Speakers discussed private equity, venture capital, real estate, and the impact of ESG values at the Johnson Private Equity and Credit Club event.

Elizabeth Blau, MS ’97, founder and chief executive officer of Blau + Associates, is the recipient of the 2022 Cornell Hospitality Innovator Award.

Yimi Zhao, MBA ’22, made the business case for electric garbage trucks in an internship enabled by Johnson’s Social Impact Internship Fund.

The signature drinks for Hotel Ezra Cornell 97 will feature the humble pineapple, long a symbol of warmth in the hospitality industry.

New research finds low-income conservatives are just as likely as liberals to accept federal assistance, so long as there’s a work requirement.