Inside SC Johnson

Laurel Prime ’22 shares her experience from the 6th Annual Undergraduate Women in Investing Conference.

Nicole Shulman ’23 is pursuing a bachelor’s degree in applied economics and management from Dyson, concentrating in finance and business analytics.

The new program allows professionals to master the essential aspects of leading in hospitality without putting their career on pause. 

10 Under 10 honoree Chao Wang, MBA ’12, leads partnerships and strategy via global, cross-functional teams at Google and virtual “field trips” for school kids.

Danielle Boris ’16, MBA ’21, founded ConnectFor to ensure every employee is given an equal opportunity to love their work.

Experts joined Lilly Jan, Ph.D. to discuss problems and possible improvements in the food and beverage industry following the COVID-19 pandemic.

Maxwell Diamond ’24 is a Nolan School undergraduate student pursuing a Bachelor of Science (BS) degree in hotel administration. He is also planning on minoring in real estate.

Kellie Graves ’24 is a Dyson undergraduate student pursuing a Bachelor of Science (BS) degree in applied economics and management. She is concentrating her studies on finance and business analytics while also minoring in leadership.

Companies with highly structured management practices attract, keep top workers, and those with structured operations attract top-flight managers.