Featured Stories
Prepared to lead: How Jeremy Gilston ’14 found his way to real estate
Jeremy Gilston left SHA with more than a degree. Soft skills and an incredible alumni network led him to become a manager of real estate revenue strategy.
Back to the roots: How small town girl, Cathy Gaffney ’89, became a vice president at Wegmans
Cathy Gaffney ’89 grew up on a dairy farm. She’s now a leader in at Wegmans, one of the northeast’s most successful grocery chains.
A new approach to thinking: Performance-based pay in the nonprofit sector
Research by Dr. Sarah Wolfolds, Assistant Professor at the Dyson School, reveals how firms can use performance-based pay to their advantage in the non-profit sector.
An office with a view: Marmeline Petion-Midy ’95, MBA ’00, shares secrets to success
Alumna Marmeline Petion-Midy ’95, MBA ’00, delivers the keynote address alongside Dean Mark Nelson at Johnson’s 2018 Diversity Symposium.
Alexandra Kemp ’20, U.S. Navy, aims to help incoming military veterans
Alexandra Kemp ’20 joined the U.S. Navy in 2004 to save lives. After an unexpected illness and early retirement, she found the Hotel School.
Dyson veterans reflect on their Cornell experience
In recognition of Veterans Day, Dyson veterans reflect on their Cornell experience.
Proud to serve, proud to be a Hotelie: Q&A with SHA military veterans
Cornell has long supported the pursuits of military veterans. Alumni and students share their experiences as Hotelies and members of the armed forces.
Alumni Q&A: Why a Cornell MBA is the best choice for military veterans
Johnson is honored to work with military veterans who bring value to the entire Cornell MBA community. Alumni reflect on their MBA experiences.
Parth Vedawala, MBA ’19: Learning through observation, leading by example
With his family’s business, Parth developed a passion for interacting with multiple aspects of business management. Now he’s turning passion to practice.