Johnson School
See how we’re turning ambition into impact every day through stories and updates about Johnson School students, faculty, staff, alumni, partners, and friends.
NY’s ag economy faces low profits, big risks
Assistant Professor Jenny Ifft weighs in on New York State’s agricultural economy, which is facing low profits and big risks.
Architecture’s ‘Lego’ trend: Build rooms halfway across the world, then snap together
SHA senior lecturer Stephani Robson contributes expert analysis to a growing trend of “modulars,” where independent pieces are fitted together to form a building.
With food insecurity as their entrée, students learn the business of serving a cause
Service is a key to learning in the course Hunger, Health, and Nonprofit Social Enterprise. Requirements include volunteering and organizing a fundraiser.
Getting to green: What makes companies more likely to adopt environmentally friendly practices?
Glen Dowell, associate professor of management and organizations, focuses his research on corporate sustainability, with a particular interest in firms’ environmental performance.
Supply Chain Disruption: A Survival Guide
With everything from trade disputes to climate change ready to disrupt the flow of goods, companies need risk mitigation plans to cover a broad range of scenarios.
Think alike? Swipe right.
Innovation flourishes when corporations with similar cultures merge.
Getting To Green
Glen Dowell, associate professor of management and organizations at Johnson, focuses his research on corporate sustainability.
Building better customer satisfaction in a world of technology
Anderson and Martyn explore how customer contact employees can be trained in the “how” of service, especially when involved in service recovery.
Johnson’s student Marketing Association picks 2019 Super Bowl ad wins
An annual tradition, Johnson’s student Marketing Association analyzes this year’s Super Bowl ads and picks their favorite, most effective spots.