Featured Stories
Five questions for Chris Anderson
In a recent article, “The Perils of Algorithmic Pricing,” Christopher Anderson of the Nolan Hotel School discusses why pricing algorithms matter for a variety of industries.
Famed restaurateur recalls a career on the front lines of fine dining
In a memoir, Hotelie Drew Nieporent ’77 offers a behind-the-scenes look at launching legendary spots like Nobu and Tribeca Grill
Careers in the hospitality industry
Learn about the various careers in the hospitality industry. Discover the highest-paying positions and how to stand out with an MMH degree.
Familiarity breeds success for fledgling companies
Teams featuring at least one “stranger” are more than twice as likely to fail as teams of friends, family members or co-workers, according to a Nolan Hotel School study
The speed trap: why leaders’ quick pivots can seem inauthentic
The research team conducted three studies in a leader-centric workplace with over 3,000 participants.
Avner Arbel, emeritus finance professor, dies at 90
Arbel co-founded the Center for Hospitality Research in 1992, which continues to serve as a global platform for scholarly and industry collaboration.
Cornell’s undergraduate business programs earn top 10 national ranking
Cornell SC Johnson College’s undergraduate and graduate programs recently earned top 10 national ranking.
Cornell’s Johnson School Achieves Top 10 in Bloomberg 2025-26 Ranking
Ranked No. 8, Johnson’s MBA programs made strong gains in Bloomberg’s three methodology indices and in the area of survey participation.
CNBC senior markets correspondent kicks off Nolan School lecture series
Top industry leaders—many of them alumni—will visit campus to share their career stories, leadership insights, and expertise.